Ngoc Chi Vegetarian Restaurant on Hoang Dieu Street is a beloved dining destination in Da Nang known for its creative and diverse plant-based menu. The restaurant offers a wide selection of flavorful dishes, ranging from unique mushroom specialties and rice plates to comforting hotpots and fresh salads. With its inviting atmosphere and thoughtfully prepared meals, it provides a delightful culinary experience for both local vegetarians and visitors exploring the city.
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Must Knows about Ngoc Chi Vegetarian Restaurant (Da Nang)
– Location/address: 202 Hoang Dieu Street, Hai Chau ward, Da Nang Vietnam
– Other name(s):
– Name meaning:
– Opening hour(s): 9 AM–9 PM
– Serve: authentic, plant-based Vietnamese cuisine featuring traditional regional flavors, local vegetables, herbs, and mock meats
– Price: from 100.000 VND
– Payment: cash, card
– Table reservation: available (contact +84 0935085088)
– How to get there: walking, motorbike, bicycle, car
– Wheelchair accessible: yes
– Travel blog: https://hoiandaytrip.com/ngoc-chi-vegetarian-restaurant-da-nang/
– Reviews: Google reviews, TripAdvisor reviews
– Special note(s):
Ngoc Chi Vegetarian Restaurant (Da Nang) on Map
Menu & Prices at Ngoc Chi Vegetarian Restaurant (Da Nang)
special dish / món bán chạy
Cơm cháy kho quẹt ruột sả: scorched rice with caramelized fish sauce — 95.000
Yến chưng trái dừa: salanganes nest boil with coconut — 175.000
Nấm hầu thủ om dừa: roasted lotus seeds soup with bread — 135.000
Sashimi tảo biển: seaweed sashimi — 165.000
gỏi / salad
Gỏi ngọc chi: mixed salad ngọc chi — 95.000
Gỏi củ hủ dừa: vietnamese coconut heart salad — 85.000
Nấm mối đen trộn rau càng cua: salad black termitomyces heim with pepper elder — 115.000
Nấm bào ngư xốt thái: spicy & sour oyster mushroom — 95.000
Gỏi nấm đùi gà lắc sả tắc: chicken thigh mushroom salad with lemongrass and kumquat — 80.000
Salad xốt xoài: mango dressing salad — 95.000
Gỏi khoai môn nấm mối: taro & black fungus mushroom salad — 95.000
Gỏi nha đam kéo pháo: aloe vera salad — 80.000
chiên / fried
Nấm mối đen chiên giòn sốt cam: black termite mushroom with orange sauce — 95.000
Củ sen chiên lắc phô mai: lotus root fried with phomai — 70.000
Nấm cuộn rong biển chiên giòn: crispy fried mushrooms rolled in seaweed — 75.000
Hoành thánh chiên: fried wonton — 75.000
Ram trái cây nhiệt đới: tropical fruit spring rolls — 70.000
Tàu hũ cuốn lá mơ: tofu rolled in houttuynia leaves — 70.000
Xôi chiên ngũ vị: fried sticky rice — 95.000
Xiên nướng: grilled skewers — 70.000
xúp / soup
Chuối đậu om nấm: banana bean mushroom soup — 75.000
Xúp hạt sen: lotus seeds soup — 70.000
Xúp bí đỏ: pumpkin soup — 80.000
Cary bánh mỳ: cary soup with bread — 70.000
cơm / rice
Cơm trái thơm: pineapple fried rice — 95.000
Cơm chiên ngọc chi: fried rice ngoc chi — 75.000
Cơm trái dừa phô mai: scraped coconut rice grilled with cheese — 105.000
Cơm chiên ruốc chay: fried rice with vegan floss — 85.000
Cơm gạo lứt hấp lá sen: brown rice steamed in lotus leaf — 95.000
Cơm cuộn nấm nướng: grilled mushroom rice roll — 75.000
mỳ, bún, miến / noodles
Mỳ ý xốt nấm mối đen: spaghetti with black termitomyces heim sauce — 80.000
Mỳ quảng tộ ngọc chi: ngoc chi clay-pot quang noodles — 75.000
Há cảo hấp: steamed dumplings — 70.000
mẹt / flat winnowing basket
Mẹt ram cuốn cải: ram rolled with vegetables — 80.000
Mẹt bún đậu mắm tôm: noodle with fermented shrimp paste vegan — 90.000
Mẹt bánh hỏi lá lốt: banh hoi rolls with betel leaves — 80.000
kho, xào / to stir fry
Măng le rừng xào nấm mối đen: stir-fried bamboo with black termitomyces heim — 95.000
Nấm đùi gà kho nước dừa: chicken thigh mushrooms braised in coconut milk — 80.000
Đông cô cải thìa xốt dầu hào: stir-fried shiitake mushrooms with bok choy — 85.000
Phù chúc quay xốt bắc kinh: tofu with beijing sauce — 95.000
Đậu khuôn nhồi nấm: mushroom-stuffed tofu — 85.000
Nấm đùi gà kho lá chanh: braised chicken thigh mushrooms with lemon leaves — 80.000
Đậu hủ xốt cà: tofu in tomato sauce — 65.000
Rau rừng xào ớt: stir-fried wild vegetables with chili — 75.000
Măng tây xào nụ bí đỏ: stir-fried asparagus with pumpkin buds — 95.000
Đậu khuôn kho sả ớt: tofu with lemongrass and chili — 65.000
Ốc nấm xào sả: stir-fried mushroom rolls with lemongrass — 80.000
Hạt dẻ kho tộ: clay pot braised chestnuts — 80.000
Mít non kho tộ: stir-fried jackfruit — 80.000
Nấm mối đen rim tiêu: black termitomyces heim with pepper sauce — 105.000
canh / liquid soup
Canh rong biển: seaweed soup — 60.000
Canh chua trung bộ: sour soup — 65.000
Canh khổ qua dồn nấm: bitter melon soup — 65.000
lẩu / hotpot
Lẩu thái: thai hotpot — 175.000 / 220.000
Lẩu chim chum: chim chum hotpot — 165.000 / 210.000
Lẩu măng rừng lá é: bamboo hotpot — 195.000 / 250.000
Lẩu chao: taro hot pot with fermented bean curd — 195.000 / 250.000
topping (small / big)
Rau lầu thêm: vegetable hotpot — 40.000 / 60.000
Nấm lẩu thêm: mushroom hotpot — 50.000 / 90.000
Rau, nấm lẩu thêm: vegetable, mushroom hotpot — 80.000 / 120.000
Nước lẩu thêm lần 2: water hotpot — 30.000 / 40.000
Bún thêm: rice noodle — 10.000 / 15.000
Cơm thêm: rice — 15.000
Mỳ vàng thêm: yellow noodles — 10.000
Bánh phồng tôm: shrimp crackers vegan — 10.000
Cơm gạo lứt chén: grilled fish cake vegan — 15.000
Nấm mối thêm: mushroom rolls — 40.000
Đậu hủ non thêm: vegetable — 25.000
Mỳ quảng thêm: quang noodles — 10.000
HOIAN DAY TRIP daily organizes a food tour to Michelin star local eateries and night markets in Da Nang city.
See tour details in https://hoiandaytrip.com/da-nang-michelin-star-food-tour/
To book, contact us by +84968009827 (WhatsApp) or hoiandaytripcompany@gmail.com
Thank you so much ❤️
How to Get to Ngoc Chi Vegetarian Restaurant (Da Nang)
Ngoc Chi Vegetarian Restaurant is located at 202 Hoang Dieu Street, Hai Chau Ward, Da Nang City. To come here, visitors can walk, take a motorbike or bicycle or car, and book a guided tour.
If going by car from Da Nang city center (Hai Chau or Thanh Khe), it takes 5–10 minutes, depending on traffic and weather; from My Khe Beach, it is about a 10–15 minute drive toward Hoang Dieu Street. From Friday to Sunday (particularly between 8:45 and 9:30 pm), visitors should keep in mind that the area around the Dragon Bridge may be crowded due to the fire and water show.
If going by motorbike, visitors can head towards Hoang Dieu Street in the Hai Chau ward to find Ngoc Chi Vegetarian Restaurant.
From Hoi An, the distance to Ngoc Chi Vegetarian Restaurant is about 28–29 km. Visitors can take a taxi/private car (40–55 minutes) or ride a motorbike (the fastest route is heading north along Vo Nguyen Giap Street and turning into the city center toward Hoang Dieu Street).
There is no direct public transportation available now to go to Ngoc Chi Vegetarian Restaurant in Da Nang.
HOIAN DAY TRIP daily organizes a food tour to Michelin star local eateries and night markets in Da Nang city.
See tour details in https://hoiandaytrip.com/da-nang-michelin-star-food-tour/
To book, contact us by +84968009827 (WhatsApp) or hoiandaytripcompany@gmail.com
Michelin Star Restaurants in Da Nang Vietnam
List of Michelin star restaurants in 2024:
– 1 Star (high quality cooking): La Maison 1888 at Intercontinental Danang Resort
– Michelin Green Star: Nen Danang Restaurant (Ngu Hanh Son)
– New Bib Gourmand Selection (good value, good value cooking): An Thoi Restaurant (Hai Chau), Ba Dong, Banh Xeo Tom Nhay Co Ba (Hoa Cuong), Be Ni 2, Bun Bo Ba Roi (Hai Chau), Bun Cha Ca 109, Bun Cha Ca Hon, Co Chu Nho, Indian Aroma Restaurant, My Quang Sua Hong Van, Nam Hien (Phan Thanh Street), Ngoc Chi, Phu Hong (Hai Chau), Quan Nhan, Rang, Thia Go.
– Michelin Selected (good cooking): Ba Dieu (Tran Tong Street), Banh Canh Yen, Banh Xeo Ba Duong, Be Man, Bep Hen, Bun Cha Ca Ba Hoa, Com Ga Lan, Le Comptoir, Luk Lak, Madame Lan, Mi Quang 1A, My Hanh Seafood, My Quang Co Sau, Nam Danh, Nen Danang, Nu Do Kitchen, Olivia’s Prime, Si Dining (Ngu Hanh Son), The Temptation.
List of Michelin star restaurants in 2025:
– New Bib Gourmand Selection (good value, good value cooking): Banh Xeo 76, Bun Ba Hue Ba Thuong (Hai Chau), Que Xua, Shamballa.
– Michelin Selected (good cooking): Bep Cuon, Bun Rieu Cua 39, Moc
List of Michelin star restaurants in 2026:
– New Bib Gourmand Selection (good value, good value cooking): Ba Vui, Banh Beo – Banh Dap (Hai Chau), Le Gia Khang (Ngu Hanh Son)
– Michelin Selected (good cooking): Di Hoa (Hoa Cuong)
HOIAN DAY TRIP daily organizes a food tour to Michelin star local eateries and night markets in Da Nang city.
See tour details in https://hoiandaytrip.com/da-nang-michelin-star-food-tour/
To book, contact us by +84968009827 (WhatsApp) or hoiandaytripcompany@gmail.com
Thank you so much ❤️
Photos, Videos about Ngoc Chi Vegetarian Restaurant (Da Nang)
Here are beautiful photos, videos about Ngoc Chi Vegetarian Restaurant (Da Nang):
