Indian Aroma Restaurant is a celebrated dining establishment in Da Nang, proudly recognized as a Michelin-Selected spot for its authentic Indian cuisine. Formerly known as Mumtaz Indian, the restaurant offers an extensive menu featuring rich curries, fragrant biryanis, and perfectly baked naan. With its warm hospitality and flavorful dishes, it provides a wonderful culinary escape for both locals and travelers craving traditional Indian flavors.
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Must Knows about Indian Aroma Restaurant (Da Nang)
– Location/address: 69 Hoai Thanh Street, Ngu Hanh Son, Da Nang Vietnam
– Other name(s):
– Name meaning:
– Opening hour(s): 11:30 AM–11:30 PM
– Serve: Indian cuisine, featuring a pan-Indian menu that spans both North Indian and South Indian culinary traditions
– Price: from 100.000 VND
– Payment: cash, card
– Table reservation: available (contact +84 02363839888
– How to get there: walking, motorbike, bicycle
– Wheelchair accessible: yes
– Travel blog: https://hoiandaytrip.com/indian-aroma-restaurant-da-nang/
– Reviews: Google reviews, TripAdvisor reviews
– Special note(s):
Indian Aroma Restaurant (Da Nang) on Map
Menu & Prices at Indian Aroma Restaurant (Da Nang)
Soups
Cream of Tomato Soup: Smooth tomato soup finished with cream – 75 000 VND
Rasam: South Indian tangy pepper soup – 65 000 VND
Vegetable Manchow Soup: Spicy vegetable soup – 75 000 VND
Chicken Manchow Soup: Spicy chicken soup – 95 000 VND
Chicken Corn Soup: Sweet corn chicken soup – 105 000 VND
Starters & Appetizers
Pav Bhaji: Mumbai-style spiced vegetables with bread – 120 000 VND
Vada Pav: Spiced potato burger – 95 000 VND
Fried Papad: Crispy lentil wafers – 50 000 VND
Roasted Papad: Roasted lentil wafer – 45 000 VND
Masala Papad: Spiced papad – 55 000 VND
Vegetable Pakoda: Mixed vegetable fritters – 85 000 VND
Onion Pakoda: Crispy onion fritters – 85 000 VND
Paneer Pakoda: Paneer fritters – 95 000 VND
Paneer 65: Spicy paneer bites – 85 000 VND
Aloo Tikki Chaat: Potato patties with chutney – 95 000 VND
Pani Puri: Indian street snack – 95 000 VND
Dahi Puri: Puri with yogurt – 95 000 VND
Samosa Chaat: Samosa with chutney – 95 000 VND
Vegetable Samosa: Crispy vegetable samosa – 90 000 VND
Hara Bhara Kebab: Spinach vegetable patties – 120 000 VND
Chicken Starters
Chicken 65: Spicy South Indian fried chicken – 140 000 VND
Chicken Samosa: Crispy chicken samosa – 105 000 VND
Crispy Honey Chicken: Sweet crispy chicken – 140 000 VND
Garlic Chicken: Chicken tossed with garlic – 140 000 VND
Chicken Popcorn: Crispy chicken bites – 140 000 VND
Chicken Pakoda: Spiced chicken fritters – 140 000 VND
Chilli Chicken: Spicy Indo-Chinese chicken – 140 000 VND
Seafood Starters
Chilli Fish: Spicy fish – 135 000 VND
Fish Fry: Spiced fried fish – 135 000 VND
Fish 65: Spicy fried fish – 135 000 VND
Prawn Pepper Fry: Black pepper prawns – 180 000 VND
Chilli Prawns: Spicy prawns – 190 000 VND
Crispy Honey Prawns: Sweet crispy prawns – 190 000 VND
Indo-Chinese Starters
Vegetable Manchurian: Fried vegetable balls in sauce – 140 000 VND
Gobi Manchurian: Crispy cauliflower in sauce – 140 000 VND
Chilli Paneer: Spicy paneer stir fry – 140 000 VND
Rolls
Paneer Roll: Paneer wrap – 140 000 VND
Mixed Vegetable Roll: Vegetable wrap – 140 000 VND
Chicken Roll: Chicken wrap – 150 000 VND
Chicken Tikka Roll: Grilled chicken wrap – 150 000 VND
Egg Roll: Egg wrap – 130 000 VND
Tandoori & Kebabs
Paneer Tikka: Grilled paneer – 140 000 VND
Paneer Malai Tikka: Creamy paneer – 140 000 VND
Veg Seekh Kebab: Vegetable kebab – 140 000 VND
Chicken Seekh Kebab: Chicken kebab – 150 000 VND
Tandoori Chicken Half: Half grilled chicken – 165 000 VND
Tandoori Chicken Full: Whole grilled chicken – 290 000 VND
Chicken Tikka: Grilled chicken (8 pcs: 140 000 VND / 4 pcs: 75 000 VND)
Chicken Achari Tikka: Pickle-spiced chicken (8 pcs: 140 000 VND / 4 pcs: 75 000 VND)
Chicken Malai Tikka: Creamy grilled chicken (8 pcs: 140 000 VND / 4 pcs: 75 000 VND)
Chicken Reshmi Kebab: Soft creamy chicken (8 pcs: 140 000 VND / 4 pcs: 75 000 VND)
Fish Tikka: Grilled fish – 160 000 VND
Fish Ajwaini Tikka: Spiced grilled fish – 160 000 VND
Jumbo Tandoori Prawns: Grilled prawns – 280 000 VND
Malai Prawns: Creamy prawns – 280 000 VND
Vegetarian Curries
Mixed Vegetable Curry: Mixed vegetables in curry – 140 000 VND
Aloo Gobi Matar: Potato, cauliflower, and peas curry – 140 000 VND
Jeera Aloo: Cumin potatoes – 110 000 VND
Aloo Palak: Potato spinach curry – 140 000 VND
Dal Tadka: Yellow lentils – 130 000 VND
Dal Fry: Fried lentils – 120 000 VND
Dal Makhani: Creamy lentils – 140 000 VND
Dal Khichdi: Rice and lentils – 110 000 VND
Vegetable Jalfrezi: Spicy vegetables – 140 000 VND
Kadai Vegetable: Spiced vegetables – 140 000 VND
Vegetable Kolhapuri: Spicy vegetable curry – 140 000 VND
Vegetable Kofta: Vegetable balls in gravy – 150 000 VND
Palak Paneer: Spinach paneer – 170 000 VND
Paneer Butter Masala: Paneer butter curry – 150 000 VND
Paneer Lababdar: Rich paneer curry – 160 000 VND
Baingan Masala: Eggplant curry – 140 000 VND
Chana Masala: Chickpea curry – 140 000 VND
Chicken Curries
Kadai Chicken: Chicken with capsicum and spices – 180 000 VND
Chicken Vindaloo: Spicy Goan chicken – 180 000 VND
Chicken Pepper Fry with Bone (Dry): Pepper chicken – 170 000 VND
Chicken Tikka Masala: Grilled chicken curry – 170 000 VND
Kashmiri Chicken: Mild creamy chicken – 180 000 VND
Chicken Dahiwala: Yogurt chicken – 180 000 VND
Chicken Madrasi: South Indian spicy chicken – 180 000 VND
Butter Chicken: Creamy tomato chicken – 190 000 VND
Chicken Masala: Classic chicken curry – 190 000 VND
Palak Chicken: Spinach chicken – 190 000 VND
Chicken Chettinad: Spicy Chettinad chicken – 200 000 VND
Mutton Curries
Mutton Masala: Traditional mutton curry – 240 000 VND
Mutton Do Pyaza: Mutton with onions – 240 000 VND
Mutton Vindaloo: Spicy Goan mutton – 240 000 VND
Mutton Pepper Fry with Bone (Dry): Pepper mutton – 240 000 VND
Rogan Ghosh: Kashmiri mutton curry – 240 000 VND
Saag Ghosh: Spinach mutton – 240 000 VND
Seafood Curries
Fish Masala: Spiced fish curry – 220 000 VND
Kerala Fish Curry: Coconut fish curry – 220 000 VND
Goan Fish Curry: Tangy fish curry – 220 000 VND
Prawn Curry: Prawn curry – 270 000 VND
Prawn Vindaloo: Spicy prawn curry – 270 000 VND
Prawn Malai Curry: Creamy prawn curry – 270 000 VND
Crab Curry Kerala Style: Crab curry, Kerala style – 220 000 VND
Indian Breads
Mixed Bread Basket: Assorted Indian breads – 120 000 VND
Plain Naan: Soft plain naan – 40 000 VND
Butter Naan: Butter naan – 40 000 VND
Garlic Naan: Garlic naan – 50 000 VND
Cheese Naan: Cheese naan – 55 000 VND
Garlic Cheese Naan: Garlic cheese naan – 60 000 VND
Tandoori Roti: Whole wheat bread – 45 000 VND
Chapati: Flat wheat bread – 40 000 VND
Butter Chapati: Butter chapati – 45 000 VND
Stuffed Kulcha: Stuffed bread – 60 000 VND
Tawa Parotta: Layered flat bread – 40 000 VND
Aloo Paratha: Potato stuffed bread – 60 000 VND
Paneer Paratha: Paneer stuffed bread – 80 000 VND
Chicken Keema Parotta: Minced chicken bread – 90 000 VND
Gobi Paratha: Cauliflower stuffed bread – 80 000 VND
Missi Roti: Gram flour bread – 45 000 VND
Lachha Paratha: Layered bread – 50 000 VND
Kothu Parotta Egg: Chopped parotta with egg – 130 000 VND
Kothu Parotta Chicken: Chopped parotta with chicken – 145 000 VND
Poori Masala: Fried bread with potato – 130 000 VND
Chole Bhatura: Chickpea curry with fried bread – 160 000 VND
Rice Dishes
Steamed Basmati Rice: Steamed basmati rice – 60 000 VND
Steamed Vietnamese Rice: Steamed white rice – 45 000 VND
Jeera Rice: Cumin flavored rice – 85 000 VND
Vegetable Pulao: Rice with vegetables – 120 000 VND
Peas Pulao: Rice with peas – 120 000 VND
Coconut Rice: Coconut flavored rice – 120 000 VND
Tomato Rice: Tomato flavored rice – 120 000 VND
Lemon Rice: Lemon flavored rice – 120 000 VND
Curd Rice: Yogurt rice – 120 000 VND
Sambar Rice: Rice with lentil curry – 120 000 VND
Fried Rice
Vegetable Fried Rice: Vegetable fried rice – 120 000 VND
Chicken Fried Rice: Chicken fried rice – 160 000 VND
Egg Fried Rice: Egg fried rice – 140 000 VND
Biryani
Vegetable Biryani: Vegetable biryani – 140 000 VND
Chicken Biryani: Chicken biryani – 170 000 VND
Mutton Biryani: Mutton biryani – 230 000 VND
Prawn Biryani: Prawn biryani – 270 000 VND
Thali
Vegetarian Thali: Vegetarian set meal – 185 000 VND
Non-Vegetarian Thali: Non-vegetarian set meal – 210 000 VND
South Indian Thali: South Indian set meal – 190 000 VND
Kerala Thali: Kerala traditional set – 230 000 VND
Side Dishes
Mixed Vegetable Raita: Yogurt with vegetables – 50 000 VND
Onion Raita: Yogurt with onion – 55 000 VND
Cucumber Tomato Raita: Yogurt salad – 50 000 VND
Garden Salad: Fresh salad – 55 000 VND
Pickles: Indian pickles – 25 000 VND
Green Mint Chutney: Mint chutney – 25 000 VND
Mango Chutney: Sweet mango sauce – 20 000 VND
Tamarind Chutney: Sweet tamarind sauce – 20 000 VND
Sliced Onion: Fresh onion – 15 000 VND
Desserts
Gulab Jamun: Milk dumplings in syrup – 65 000 VND
Rice Kheer: Rice pudding – 65 000 VND
Rava Kesari: Semolina dessert – 70 000 VND
Payasam: South Indian dessert – 70 000 VND
Jalebi: Sweet crispy syrup dessert – 125 000 VND
Rasgulla: Soft cheese ball in syrup – 95 000 VND
Fresh Fruit Platter: Seasonal fruits – 120 000 VND
Ice Cream: Ice cream – 35 000 VND
Coconut Sago: Coconut dessert – 65 000 VND
HOIAN DAY TRIP daily organizes a food tour to Michelin star local eateries and night markets in Da Nang city.
See tour details in https://hoiandaytrip.com/da-nang-michelin-star-food-tour/
To book, contact us by +84968009827 (WhatsApp) or hoiandaytripcompany@gmail.com
Thank you so much ❤️
How to Get to Indian Aroma Restaurant (Da Nang)
Indian Aroma Restaurant is located along Hoài Thanh Street (at 69 Hoài Thanh), Ngu Hanh Son ward, Da Nang city (just a short distance inland from My Khe Beach). To come here, visitors can walk, take a motorbike or bicycle or car, and book a guided tour.
If going by car from Da Nang city center (Hai Chau or Hoa Cuong or Thanh Khe), it takes 10–20 minutes, depending on traffic and weather; from My Khe Beach, it is just a short 3–5 minute drive. From Friday to Sunday (particularly between 8:45 and 9:30 pm), visitors should avoid going through the area around the Dragon Bridge (east bank of the river) because of crowds coming for the fire show.
If going by motorbike, visitors can head towards the My An neighborhood near Hoài Thanh Street (need to cross the river via Dragon Bridge or Tran Thi Ly Bridge if starting from the west bank) to find Indian Aroma Restaurant.
From Hoi An, the distance to Indian Aroma Restaurant is about 25 km. Visitors can take a taxi/private car (35–50 minutes) or ride a motorbike (the fastest route is straight along the coastal road heading north and turning into Hoài Thanh Street).
There is no public transportation available now to go directly to Indian Aroma Restaurant in Da Nang.
HOIAN DAY TRIP daily organizes a food tour to Michelin star local eateries and night markets in Da Nang city.
See tour details in https://hoiandaytrip.com/da-nang-michelin-star-food-tour/
To book, contact us by +84968009827 (WhatsApp) or hoiandaytripcompany@gmail.com
Michelin Star Restaurants in Da Nang Vietnam
List of Michelin star restaurants in 2024:
– 1 Star (high quality cooking): La Maison 1888 at Intercontinental Danang Resort
– Michelin Green Star: Nen Danang Restaurant (Ngu Hanh Son)
– New Bib Gourmand Selection (good value, good value cooking): An Thoi Restaurant (Hai Chau), Ba Dong, Banh Xeo Tom Nhay Co Ba (Hoa Cuong), Be Ni 2, Bun Bo Ba Roi (Hai Chau), Bun Cha Ca 109, Bun Cha Ca Hon, Co Chu Nho, Indian Aroma Restaurant, My Quang Sua Hong Van, Nam Hien (Phan Thanh Street), Ngoc Chi, Phu Hong (Hai Chau), Quan Nhan, Rang, Thia Go.
– Michelin Selected (good cooking): Ba Dieu (Tran Tong Street), Banh Canh Yen, Banh Xeo Ba Duong, Be Man, Bep Hen, Bun Cha Ca Ba Hoa, Com Ga Lan, Le Comptoir, Luk Lak, Madame Lan, Mi Quang 1A, My Hanh Seafood, My Quang Co Sau, Nam Danh, Nen Danang, Nu Do Kitchen, Olivia’s Prime, Si Dining (Ngu Hanh Son), The Temptation.
List of Michelin star restaurants in 2025:
– New Bib Gourmand Selection (good value, good value cooking): Banh Xeo 76, Bun Ba Hue Ba Thuong (Hai Chau), Que Xua, Shamballa.
– Michelin Selected (good cooking): Bep Cuon, Bun Rieu Cua 39, Moc
List of Michelin star restaurants in 2026:
– New Bib Gourmand Selection (good value, good value cooking): Ba Vui, Banh Beo – Banh Dap (Hai Chau), Le Gia Khang (Ngu Hanh Son)
– Michelin Selected (good cooking): Di Hoa (Hoa Cuong)
HOIAN DAY TRIP daily organizes a food tour to Michelin star local eateries and night markets in Da Nang city.
See tour details in https://hoiandaytrip.com/da-nang-michelin-star-food-tour/
To book, contact us by +84968009827 (WhatsApp) or hoiandaytripcompany@gmail.com
Thank you so much ❤️
Photos, Videos about Indian Aroma Restaurant (Da Nang)
Here are beautiful photos, videos about Indian Aroma Restaurant (Da Nang):